LAYERED EGGPLANT, GROUND MEAT AND TOMATO SAUCE

June 23, 2015 Donna 0

After trying out my previous recipe “layered vegetable lasagna”, I became a fan of layered dishes. So I came up with this one. You can always replace eggplants with another vegetable. [one_half] WHAT YOU NEED 3 medium sized eggplants 1 red bell pepper 1 green

RED BELL PEPPER & SUNDRIED TOMATO DIP

June 16, 2015 Donna 0

I enjoy being creative when having friends over. Not a fan of nuts and chips for snacks so I try to come up with healthier alternatives. This red bell pepper and sundried tomato dip has an exciting flavor and won’t disappoint you or your guests.

CHOCOLATE MOUSSE

June 12, 2015 Donna 0

We all crave a sugary treat every once in a while, and feel guilty after satisfying it. This chocolate mousse satisfies that craving guilt free. I think it’s a great desert because it’s delicious, easy to make, looks pretty, everyone gets their own serving and

LAYERED VEGETABLE LASAGNA

June 2, 2015 Donna 0

Who said a healthy version of lasagna does not exit?! Instead of the usual pasta layers, this recipe uses colorful vegetables, so it leaves you feeling much lighter but totally satisfied. [one_half] WHAT YOU NEED 80 g Puy lentils 4 tbsp olive oil 2 tomatoes,